saccharifying

英

美

网络  糖化; 煮制

双语例句

• The wort was prepared through steeping saccharifying method by increasing temperature.
  以升温浸出糖化法制备麦汁。
• Research on Enzymatic Kinetics of a-amylase During Saccharifying Process
  糖化过程中α-淀粉酶酶解动力学的研究
• The factors influencing malt crushing degree mainly include malt quality, saccharifying methods, and filtration methods.
  影响粉碎度控制的主要因素有麦芽质量、糖化方法和过滤方法；
• This paper discussed double enzyme of neutral protease and saccharifying enzyme hydrolysis methods extracting soluble fiber, with burdock as raw material.
  本文探讨以牛蒡为原料，利用中性蛋白酶，糖化酶双酶水解法提取中可溶性膳食纤维。
• The components and chemical constituents of enzyme and saccharifying pH value and temperature varied in different time;
  酶的成分和化学组成以及糖化pH和温度随时间而变化；
• Studies on citric acid production from corn saccharifying liquid by Immobilized Aspergillus niger
  固定化黑曲霉发酵玉米糖液生产柠檬酸的研究
• Saccharifying enzyme and active dry yeast and cellulase were added in the process of liquid fermentation of residual dis-tillers grains of yellow rice wine for alcohol production.
  添加糖化酶、活性干酵母和纤维素酶进行黄酒残糟液态发酵和蒸馏生产酒精。
• The activity of amylum hydrolase could not completely show the saccharifying capability of Daqu;
  大曲淀粉水解酶活力并不能反映大曲的糖化功能；
• The fermented liquor was extracted and separated to obtain about 70% yield with a novel enzyme preparation with liquefying and saccharifying enzyme activity.
  发酵液经过提取、分离，可以得到收率70%左右，同时具有液化和糖化两种酶活力的新型酶制剂。
• TH-AADY and saccharifying enzyme were added during mixed-steaming and mixed-heating of Xiangquan Luzhou-flavor liquor for multiple-seasons consecutive production test.
  通过在湘泉浓香型白酒的混蒸混烧工艺中添加TH-AADY和糖化酶，进行多季节连排生产试验。